ButterLove & Hardwork: Smashing sculptures for the love of chocolate
Pastry chef Chris Ford’s ever-evolving thematic and delicious experiences have defined his successful career as a creative pioneer. With his company ButterLove&Hardwork, he delves into the art of luxury confections with famous creations like his signature chocolate breakable sculptures. While Ford’s grandmother taught him baking and cooking, his parents instilled in him the essence of hard work and perfectionism. His first job in a fine-dining kitchen was at the Ritz-Carlton Orlando. He worked in New York and Virginia before joining the Four Seasons Hotel Baltimore… READ MORE Share your experience with #butterloveandhardwork
Jeff Leatham: Master of floral art
For 20 years, American floral artist and designer Jeff Leatham has been beautifying Four Seasons hotels in Paris, Beverly Hills and Philadelphia. His team’s breathtaking arrangements won the favors of celebrities including Oprah Winfrey, Kate Moss, Cher, Eva Longoria, the Kardashians… READ MORE
Culina Ristorante: Welcome to Tuscany
Adjacent to Four Seasons Hotel Los Angeles at Beverly Hills, you will find Culina Ristorante, a beautiful, modern Italian restaurant. Exuding the tradition of authentic Italian cuisine, Culina honors Tuscan craftsmanship through an extensive menu that will satisfy all palates. Antipasti, handmade pastas, thin-crust pizzas and pan-roasted fish and chicken: all dishes are made with fresh and seasonal ingredients. Adding a modern twist to old Italian recipes… READ MORE